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Forto - Istrian Hot Sauces
At first, everything seemed fine. The spicy taste on the tip of the tongue gave room for relaxation. Then, as if from an ambush, a pure...
Vedran Obućina
Mar 15, 20214 min read


Baccala della mamma: cod enjoyment in Istria
In the centre of Bačva, near Višnjan, we tried to find cod production. We leaned on our noses, expecting the penetrating smell of this...
Vedran Obućina
Mar 9, 20215 min read


Days of Oyster Begin
The time of the oyster is before us. Mali Ston oyster is one of the most respected in the world. It has been cultivated in the Mali Ston...
Tomislav Radić
Mar 7, 20212 min read


Zagorje: Ride in the Fairytale
Romantic castles on fairytale hills, Krapina with its world-famous collection of Krapina prehistoric man, Marian shrine in Marija...

Neno Pavinčić
Mar 4, 20213 min read


Hvar Wine and Dutch Cheese
Hvar, Split, Zagreb, Rijeka, Amsterdam and several other Dutch cities connected at the end of last year, when all tete-a-tete gatherings...
Tomislav Radić
Feb 4, 20212 min read


OPG Obućina - in home of Lika Lamb
The harsh but beautiful landscape of the Lika highlands becomes sharper on cold Lika mornings in December and January. However, as long...
Vedran Obućina
Jan 21, 20214 min read


Mohamed Lhamrani: I became a master of Moroccan Tajine!
Morocco is a country with a powerful tradition of hospitality, generosity and openness. From the shores of the Atlantic and the...
Vedran Obućina
Jan 4, 20217 min read


Blend of Hvar's Wine and Chocolate
Hvar Wines Carić and chocolate truffles Gamulin Chocolates merged on Friday night (December 18) at a zoom workshop on pairing wine and...
Tomislav Radić
Dec 26, 20202 min read


Teraboto - Wines from Vodnjan Kažuns
In midst of a beautiful and sunny autumn, our team found the rainiest day to visit the vineyards around Vodnjan. While the celestial...
Vedran Obućina
Nov 25, 20206 min read


El Greco - Greece To-Go
It is not necessary to read the inscription above the door of the restaurant and to understand how this part of Tkalčićeva Street is...

Karlo Szabo
Nov 23, 20203 min read


Cristiano Dias - Brazilian Food Provides Unique Feeling
Cristiano Dias lives today in Zagreb, capital of Croatia, but he comes from the federal state of Paraíba in Brazil’s Northeast. This is...
Taste of Adriatic
Nov 20, 20205 min read


Pud Brest - Tavern of Krk Tastes
Finding a way to taste the island of Krk can be considered simple, given the number of restaurants on the largest Croatian island....

edvard.badurina
Nov 11, 20204 min read


Tastes of Venezuela in Arepera Maracay
Many danced merrily to the songs of the music group Cubismo. Latin American sounds are not only Cuban, because Ricardo Luque from...
Vedran Obućina
Nov 10, 20204 min read


Good Spirit wins golden awards
On Saturday 24.10. the new spirit liqueurs "Golfer Pro" and "Spirit of Gin", winners of gold medals at the recent IWSC London 2020...
Taste of Adriatic
Nov 9, 20202 min read


Autumn Tastes in Gradska Pivnica Ivanić
On a rainy autumn day, Americans usually rush to nearby restaurants to indulge in tomato soup with grilled cheese, accompanied by a...

Karlo Szabo
Nov 3, 20203 min read


Meet Santa Elisabetta
The signature wine of the Benvenuti family, the Santa Elisabetta wine from the 2016 vintage, premiered on Friday, October 23, 2020, on...
Tomislav Radić
Nov 2, 20202 min read


Island Flavours of Krk in Restaurant Maris
Olive oil is one of the most famous products of the island of Krk. From time immemorial, olive groves have been planted on the island,...
Vedran Obućina
Oct 30, 20204 min read


Days of Squid in Tavern Rivica
Rivica is one of the oldest and best Croatian restaurants. The Lesica family has been preserving the gastronomic tradition of Kvarner...

edvard.badurina
Oct 27, 20203 min read


Matić Wines - Olympus of Istrian Wines
No one knows why the village near Višnjan is called Baškoti. Namely, everyone here has the surname Matić for at least 200 years, when the...

Matija Jagodin
Oct 27, 20204 min read


Autumn on Plates of Doma Tavern
From the field to the table. Such is the production sequence in the tavern Doma (At Home), which opened in 2019 on the property of the...
Vedran Obućina
Oct 26, 20204 min read
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