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Tea - Taste of Iran
In 1895, Iranian diplomat Kashef-ol-Saltaneh left Paris, where he studied and learned French, and arrived in India. There he introduced...
Vedran Obućina
Aug 11, 20196 min read


Searching for Trout
Croatia prides itself on its fish dishes, which is certainly fair and commendable, but some fish seem more savoury than others. Thus,...
Taste of Adriatic
Aug 3, 20194 min read


Štampar's Pušipel makes a wine brand of Međimurje
Pušipel is a precious wine sort for Međimurje and Northern Croatia, and this is confirmed this year with a record number of awards from...
Taste of Adriatic
Jul 11, 20192 min read


Wine and Stews
In the recently opened restaurant Miki's in Zagreb, the fourth edition of the oeno-gastro project "Wine with a Spoon" was held. To match...
Tomislav Radić
Jun 29, 20193 min read


Gastronaut's 100 best restaurants
Gastronaut has released his legendary book "100 leading Croatian restaurants and their recipes" for the 24th year, a unique guide for the...

Matija Jagodin
Jun 24, 20193 min read


G.E.T. Fest - Wine Tourism Festival
With a breakfast at Procaffe coffee shop with a glass of sparkling Rose Pearl on the first day of summer the G.E.T. Fest - Wine Tourism...
Tomislav Radić
Jun 22, 20192 min read


World Cucumber Day
In Zagreb's Villa Werner the most unusual day in the world - World Cucumber Day 2019 was celebrated. This year's World Cucumber Day took...
Tomislav Radić
Jun 19, 20191 min read


Spectacular wine with Zdjelarević
Davor Zdjelarević is the founder of the first private winery in Croatia (1985) and the first diffused winery in Croatia (2014) and was...
Tomislav Radić
Jun 8, 20193 min read


The Best Zagorje Wines
52nd The Fair and Exhibition of Zagorje wines was held on May 24 and 25 in Bedekovčina Bajer (Bedekovce Lakes). On the wine evaluation...
Tomislav Radić
Jun 3, 20191 min read


Enjoy the Međimurje's Pušipel
Twentieth Urbanovo, a wine festival, was held from 17 to 19 May in Štrigova in Međimurje, where the 11th Pušipela Festival was held....
Tomislav Radić
May 29, 20192 min read


Frankfurt - town of the Green Sauce and the Apple Wine
In May, Frankfurt is beautiful. The sun does not get so hot that the walkers can stroll easily next to the Main, which is 525 km long and...
Vedran Obućina
May 17, 20195 min read


Wines fit for Diocletian
At the beginning of a full tourist season there is a great feast of the best wines and delicacies in Diocletian's basements in Split....
Tomislav Radić
May 7, 20192 min read


Benvenuti presented the Santa Elisabetta wine
Albert and Nikola Benvenuti, the owners of winery known for their wines from Malvasia, Teran and Moscato, have presented their new, so...
Tomislav Radić
May 2, 20192 min read


Days of Croatian Prosciutto
The best producers of certified prosciutto from Istria, Drniš, Dalmatia and Krka gathered in Zagreb on a two-day event of Croatian...
Tomislav Radić
May 1, 20192 min read


Wines from the Old Times
The second revue of Croatian authochthonous wines "Wines from the Old Times" was held on 26 and 27 April in the Art Gallery Lauba in...
Tomislav Radić
Apr 30, 20192 min read


14th Sea Pearl - a Bliss for Palate
The International Festival "Sea Pearl" is the biggest culinary competition in this part of Europe, and its 14th edition took place from...

Neno Pavinčić
Apr 24, 20192 min read


Sixth Dubrovnik FestiWine
FINO & VINO's Zagreb Wine Friendly Restaurant presented the 6th Dubrovnik FestiWine Program, which will be held from 22 to 28 April....
Tomislav Radić
Apr 23, 20192 min read


Zadar Wine Festival presented old Dalmatian sorts
The Zadar Wine Festival is already an important oenological event of Northern Dalmatia, and it is particularly interesting because of the...
josip.paskov
Apr 15, 20193 min read


Kolan - Cradle of the Pag Cheese
The island of Pag delights with its landscape. From the moment when you get to the Pag ground in the Žigljen ferry port, colours and...
Vedran Obućina
Apr 10, 20194 min read


Čiže - Culinary Enjoyment in the Heart of Istria
Birds crawl on evergreen branches, greet the spring, while deep down under a wooden fence, from which one can enjoy a view at the...

Matija Jagodin
Apr 7, 20193 min read
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