World Tastes in Zagreb
International cuisine has a long tradition in the Croatian capital Zagreb. From early Central European fusions, marking the historical...
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Taste of Adriatic
- Apr 29, 2020
- 3 min
Eating Voices
We all like to taste new things and enjoy in culinary achievements of our own. While the famous chefs and kitchen mamas in local...
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Tomislav Radić
- Jun 21, 2018
- 3 min
Restaurants and wines with Michelin's recommendation at the Istrian Gourmet Festival in Umag
Every year in tennis matches, around 100,000 guests from all over the world enjoys the gourmet offer in the Blue Lagoon Croatia Open Umag...
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igorhorvat1971
- Jun 13, 2018
- 4 min
Zrno Soli - Beautiful Gastronomy with a Pinch of Salt
To visit Split is always a great feeling. This lovely city is the second biggest in Croatia, with a distinctive Mediterranean flair of...
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igorhorvat1971
- May 28, 2018
- 4 min
Saturdays in Ivanić Grad
Enough of bustling metropolis for you? Anyone seeking somewhat slower rythm of life, with some homemade foods next to it? I have a...
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Andrea Seifert
- May 9, 2018
- 4 min
Asparagus Days in Konoba Most, Buzet
When you have an inn that runs as family business since 1933, then you really have something to tell to the world! The restaurant Most is...
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Andrea Seifert
- Apr 29, 2018
- 4 min
Asparagus and cuttlefish in the restaurant Dorina, Plomin
Perched on a clifftop overlooking the gorgeous Plomin Bay, the old town of Plomin is often overlooked as sleepy small town next to the...
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Andrea Seifert
- Apr 6, 2018
- 8 min
Münster - Germany we all dream about
Small shops under the medieval vaults, cobbled streets and traditional pubs on the corners, glorious gothic churches and unexpected...
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Andrea Seifert
- Mar 11, 2018
- 3 min
Kod Milana - Istrian Finest Prosciutto and Sausages
A beautiful family business awaits everyone visiting the town of Vodnjan, usually known for the excellent extra-virgin olive oil. There...
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Andrea Seifert
- Mar 1, 2018
- 3 min
Sveti Petar u Šumi - The Place of Istrian Sausages
We don’t remember last time we have seen so big amount of snow in Istria as on this marvellous and sunny day when we headed for the very...
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Andrea Seifert
- Feb 16, 2018
- 3 min
Međimurje - Love for Heritage and Culture
Love is not for sale or buying… these are the verses of a very famous Međimurje song, which is also borrowed as a title of campaign to...
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Andrea Seifert
- Jan 1, 2018
- 9 min
Bergamo - culinary centre of Northern Italy
When thinking of Italian cuisine, we might be challenged to have memories of pasta and excellent tomato sauces. This is the true flavour...
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Andrea Seifert
- Dec 24, 2017
- 5 min
Knightly experience at the Rossi Winery
Once upon a time, there were white-cloaked knights roaming the valley of Mirna river in central Istria. They made a monastery and a...
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edvard.badurina
- Dec 18, 2017
- 4 min
Steiermark - The splendid gastronomy of Styria
Advent is a special part of the year for many Europeans, and Austria fits somehow in this scene with its numerous Christenkindlmarkts in...
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Andrea Seifert
- Dec 2, 2017
- 5 min
Kraljevica - The Town of St. Nicholas
A town of seafarers and noblemen, Kraljevica is an old Kvarner city with a long and important history. Unfortunately, its tourist...
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Andrea Seifert
- Nov 28, 2017
- 4 min
Rural Bliss at the Agrotourism Stara Štala (Istria)
When a classic gastronomy traveller thinks about Central Istria, he/she thinks of agritourism. A pastoral setting is a combination of...
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igorhorvat1971
- Nov 24, 2017
- 3 min
Konoba Luka - Place for the Champions
In the eastern entrence to Zagreb, there is a small gastronomy jewel that goes under the name Konoba Luka. It is just a place which Taste...
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Andrea Seifert
- Nov 22, 2017
- 5 min
Ugljan - the Olive Island
Ugljan is known as the Olive Island. It seems its very name suggests so. In the ancient times, the island was known as Olio – meaning oil...
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Andrea Seifert
- Nov 20, 2017
- 5 min
Konoba Ugljan - Place of Islanders' Delights
After a hard day's work in the olive groves, the best thing is to relax and try some very old recipes on the island of Ugljan. Just, we...
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Andrea Seifert
- Nov 15, 2017
- 5 min
Autumn Rhapsody in Zadar's restaurant Foša
Once it was the Zadar's port, near the monumental Porta Terraferma built by Michele Sanmicheli in the 16th century. Today, Foša is the...
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Andrea Seifert
- Nov 13, 2017
- 5 min
Delnice's culinary heritage: Goranska kuća & Hotel Risnjak
In the very centre of Delnice, itself an unofficial centre of Gorski Kotar region, a hotel named after the National Park Risnjak stands...
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igorhorvat1971
- Oct 28, 2017
- 3 min
Exit if you can - Story of Medvedgrad
Zagreb's Upper and Downtown courtyards are full of surprises. I have looked in one in 63 Vlaška Street, where the Escape Room Exit if You...
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Andrea Seifert
- Oct 14, 2017
- 4 min
Restaurant Morčić - In the Cosy Home of Moretto
The symbol of Rijeka is a small black-skinned Arab-looking guy, with a broad smile and Venetian stature, completely alien to anything...
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igorhorvat1971
- Oct 6, 2017
- 4 min
Meet the Zagreb's Upper Town's coprnice
You can always visit the Zagreb's Upper Town, which is beautiful in every season. But, this time I have decided to do it with „coprnice“,...
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Andrea Seifert
- Sep 29, 2017
- 4 min
Serbian Passion for Meat - Restaurant Lovac, Belgrade
Mixed grilled meat, salads containing various Balkan vegetables, rakija, and wine, everything is a typical Serbian lunch, part of...
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Andrea Seifert
- Sep 25, 2017
- 4 min
Forgotten meals of Dobrinj in the restaurant Žal
When they told us that restaurant Žal is on the very shore of the Adriatic Sea we didn't think it is indeed on the shore itself. Sitting...
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igorhorvat1971
- Sep 13, 2017
- 2 min
Soparnik comes to Zagreb - OPG Čorić
Zagreb is rich with various events, but food festivals are becoming more and more popular. It is also a unique opportunity for the...
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Andrea Seifert
- Sep 9, 2017
- 4 min
Jist - A Pure Meat Enjoyment
There are relatively few restaurants in the city of Rijeka and the surrounding area that pay close attention to almost every detail, from...
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Andrea Seifert
- Sep 7, 2017
- 3 min
Amarilis - on the highway of roasted pork
Imagine yourself driving through the lush green country, with hilltop castle ruins and small rivers, picturesque villages and old towns....
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Andrea Seifert
- Sep 3, 2017
- 1 min
Vodnjan / Dignano
Thanks to its rich history whose traces can still be found from ancient times, a very favorable climate and exceptional natural beauty...
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Andrea Seifert
- Aug 30, 2017
- 3 min
Jastrebarsko Wine Festival
It was 1932. Already well known American actor Charlie Chaplin travelled from Vienna to Trieste, but he chose not to go through the...
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Andrea Seifert
- Aug 19, 2017
- 5 min
Sveti Nikola - Enchanting place with superb culinary imagination
If you have a yacht, you can park it right opposite the restaurant Sveti Nikola (St. Nicholas) on the Poreč's strand, and you might even...
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Andrea Seifert
- Aug 15, 2017
- 6 min
Kanfanar - Place of Istrian Ox and Fuži
We’ve divided our job. Edvard is driving, Matija is looking on the right side, and Vedran on the left. Hawk's eyes permeate the...
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Andrea Seifert
- Jul 31, 2017
- 4 min
Simple and fresh, but divine - Dining in the Restaurant Johnson
In 1996 Mr Dragan Jurdana decided it is time to approach the guests with a direct offer „from sea to the table“. Simple, original and...
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Andrea Seifert
- Jul 30, 2017
- 3 min
Vrbovsko - Place filled with wild romance
Right half way between Zagreb and Rijeka lies Vrbovsko, the second biggest town of Gorski Kotar, the Croatian highland region. It is a...
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Andrea Seifert
- Jul 26, 2017
- 5 min
Žminj - In the Centre of Istria
All paths lead to Žminj. No, it is not a cliché used by so many towns in the world: indeed, if you want to travel from the largest city...
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Andrea Seifert
- Jul 4, 2017
- 3 min
Festival of Žlahtina in Vrbnik
The old sommeliers of Vinodol and Krk called this wine žlahtno, meaning noble. A sip of straw-yellow and fresh delight is a definite...
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Andrea Seifert
- Jun 23, 2017
- 4 min
Punat - Place of a Proud Food Heritage
A specific Krk pasta – šurlice – became a signature dish of this northern Adriatic island, the biggest one in Croatia. Many local...
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Andrea Seifert
- Jun 3, 2017
- 2 min
Srdela is in!
According to legend, the first sardine was eaten by the Greek God Dionysius, who offered it eternal life, if it were to substitute the...
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Andrea Seifert
- Jun 1, 2017
- 4 min
Peteani - Gastronomy Shrine of Labin
You cannot miss the Peteani boutique hotel. It lies exactly on the main road to the Labin Old Town and its elegance is visible already...
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Andrea Seifert
- May 31, 2017
- 1 min
Enter the Big Doors - Maritime and Fisheries Tradition in the Northern Adriatic
FARNET – the European Fisheries Areas Network – is the community of people implementing Community-Led Local Development (CLLD) under the...
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