Tomislav Radić2 days ago3 minDinner with Veuve ClicquotChefs from Croatia, Slovenia, Hungary, Bulgaria and Romania who are part of the Solaire Tables community gathered in Zagreb
Vedran Obućina 5 days ago3 minRestaurant Paat - Set Sail on Estonian GastronomyA seafood adventure in the Paat restaurant reveals Estonian traditional and modern gastronomy
Tomislav RadićJul 122 minWine and Food in BotanistFor 22 "wine" journalists, an evaluation of the pairing of wine and food was organised at the Botanist restaurant in Zagreb
Tomislav RadićJul 62 minVino i hrana u BotanistuSljubljivanje hrane i vina "Vino uz žlicu" nastavlja se u restoranu Botanist