ŠtrudlaFest has started. Karlovac County, with its centre in Jaškovo, a place that entered the Guinness Book of Records in 2017 because it made the longest strudel in the world of 1479.30 meters, will be the sweetest part of Croatia until September 13. Already on the first day of the festival, thousands of strudels with apples, cherries and cheese were eaten, but also those with beer, lamb or carrots. At the beginning of ŠtrudlaFest, Saturday was a day for cycling routes, so

Počeo je ŠtrudlaFest. Karlovačka županija, sa središtem u Jaškovu, mjestu koje je 2017. ušlo u Guinnessovu knjigu rekorda jer je u njemu napravljena najduža štrudla na svijetu od 1479,30 metara, do 13. rujna biti će najslađi dio Hrvatske. Već prvog dana festivala pojelo se više tisuća štrudli s jabukom, višnjom i sirom, pa sve do onih s pivom, janjetinom ili mrkvom. Na početku ŠtrudlaFesta, subota je bila dan za biciklističke rute pa je napravljen i divovski bicikl od slame.

The southern side of the Žumberak hills along the Kupa river valley is home to the 30 km long Ozalj-Vivodina wine road. The sun-bathed slopes of Vivodina, Lović and Vrhovac hills are ideal for vine growing, which is why today 80 hectares of the land is covered in vineyards. Video by: Visit Karlovac The Vivodina region, hiding as many as 26 villages and settlements between deep dales, woods and wine-bearing hills, has long been known for vine growing. Of some 70 Vivodina certi

Family Žganjer is indeed a symbol of gastronomy in the Green Heart of Croatia. Since 1974 the family had their restaurant in place Jaškovo, between Karlovac and Ozalj. Almost an institution, the restaurant features homemade and traditional food of this region, and is especially known for its lamb. The reviews are not only excellent, but made by famous people such as Croatian presidents, reporters, and celebrities. In the 1940s, the family Žganjer started engaging in crafts an