Vedran Obućina Apr 159 minBursa - Gastronomy of the Imperial CityBursa, with its world-famous silk weavings, Iznik tiles, textiles, and delicious food, has been featured in the works of travellers,...
Vedran Obućina Mar 33 minSweet Chestnuts of BursaWalnuts and chestnuts are very popular in Bursa and its region. Already in the travelogue of the Moroccan adventurer Ibn Battuta, there...
Vedran Obućina Feb 94 minWorld of Turkish Kebabs: İskender kebap İskender kebap is named after a butcher called İskender Efendi, who lived in Bursa and who first prepared this flavourful dish. It...
Vedran Obućina Jan 134 minKlobasarna - time for Kranj sausage"And two pairs of Kranjska..." is what we often say in the butcher's shop, and we often buy this Slovenian sausage in supermarkets as...