The corona destroyed all the wine stories. No gatherings, no wine presentations. It's an opportunity to recall some of our previous tastes and smells. Do peo...

Thailand is a subtropical country and hosts all kinds of strange plants and fruits, but to find entire vineyards is a miracle. This is exactly what happened ...

We'll quickly eat lunch, have a glass of wine, and then explore the nearby Chaweng and Fisherman Village. It was a good plan, based on a thorough study of ma...

Thoughts on Italy often lead us to Rome and Venice, perhaps to Verona or Sicily, but it would rarely be the first choice to travel to Bologna. True gastro-no...

„Yes, yes, we are in Laos now, ha ha ha!“ The Mekong boatman laughs while we (illegally) dock on a lone island in the middle of the river. This islet is part...

The Ing River is a tributary of the Mekong River in the northern part of Thailand. The Ing flows through the plain area of Thoeng District and is about 300 k...

Saffron robes, usually worn by Buddhist monks, are tightly tied around the trees near the Boon Rueng Village. The forest looks wonderful, but many would ask w...

School kids listen attentively to our talks in the Hway Luek village. Thai children are incredibly polite and calm. It is indeed rare to see a Thai kid to cr...

We ride in the modern but small Sprinter, along the main road artery that connects northern and southern Armenia. This road runs from the Georgia border to t...

The rainy autumn days suddenly became more beautiful with the invitation of Karin Mimica and GASTRONAUT for another study bus trip - to the Electrolux Center...

Bratislava, a beauty of the Danube, the capital of Slovakia, a city of relaxing atmosphere and friendly hosts, many lovely promenades and a picturesque old c...

There is probably no such well-preserved heritage of Ottoman history in Bosnia as there is in Travnik. This old Vizier town is located in the valley of the r...

In Greece it is called Horiatiki, in Turkey Çoban salatası, in Azerbaijan, Armenia, Georgia and Russia Шəки-салаты or Şəki-salatı, and in the Balkans it is k...

In 1895, Iranian diplomat Kashef-ol-Saltaneh left Paris, where he studied and learned French, and arrived in India. There he introduced himself as a French b...

In May, Frankfurt is beautiful. The sun does not get so hot that the walkers can stroll easily next to the Main, which is 525 km long and the longest river r...

After a recent presentation of the oeno-gastro project "Wine with a Spoon" at the Aperitivo Bar in Zagreb, a new gathering with the media was organized at th...

The beauty, splendor and attractions of the Danube region are presented at the Danube Festival at the Europa Cinema in Zagreb. Gastronomic offer, wine, touri...

Ambassador of the Basque Meat Tradition Imanol Jaca and owner of one of the largest beef distributors around the world, Txogitxu from San Sebastian, made a g...

Meta Frangež is the 23rd Wine Queen of Slovenia. First time in history, the Wine Queen comes from Gornja Radgona, a city of sparkling wines. The new Queen, t...

Medieval castles, cobblestone villages, captivating cities and golden beaches: the Portugal experience can be many things. History, great food and idyllic sc...