In the realm of Momjan Moscato there is a perfect hiding spot for gastronomy connoisseurs within the labyrinth of small alleys in Momjan. It is the tavern – konoba – Rino, proud ownership of Prelac family, which is known for its spectacular Momjan Moscato and other wines. We went to this konoba after wine tasting in the Prelac wine cellar and we were accompanied by Mr Ibrahim Espinosa, a jolly Mexican chap who is now working as a chef in Montreal, the gastronomy capital of No

It was quite busy in Prelac courtyard. The boxes of wine are rushing in and out of the family winery, ready to be delivered in several restaurants and shops in Istria. People greet us warmly and soon we were tasting great local wines, typical for Momjan. Somehow, the taste is not all new, since we get some deliveries through our friends from Prelac winery. But, this is quite a different story. The Prelac Family owns some of the oldest vineyards in Momjan, situated near the Ar