Prisnac or presnac is famous and old cake in the Kvarner region. Its varieties are manifold, some consist of few ingredients, some of many; some are sweet, others are not. Among these, Bribirski prisnac stands as authentic Bribir delicacy. This dish was not cheap as it consists of many ingridients. Inhabitants of Vinodol valley used to make it for Easter holidays. For long period of time, prisnac was almost forgotten, reduced at rarely made meal in some homes. Broader public