Cromaris - a tasty and healthy source of white fish
Few will say with certainty what is in Croatian podlanica, zlatulja or štrigavica, although these are the names given to one of the noblest species of Adriatic white fish - sea bream. Close second, on the Croatian fish menus, sea bass follows, and the tasty and healthy trio makes more and more meagre. This fish is so delicious and pliable for gastronomy that the whole range of restaurant and hotel offers is based on good breeding. And that is exactly why we set off by boat fr