Andrea SeifertJun 23, 20173 minKonoba Sidro - Keeper of Punat's Gastronomy TraditionNestled between other restaurants and bars is tavern Sidro, which in Croatian means anchor. Indeed, one can feel anchored in this...
Andrea SeifertJun 23, 20174 minPunat - Place of a Proud Food HeritageA specific Krk pasta – šurlice – became a signature dish of this northern Adriatic island, the biggest one in Croatia. Many local...
Andrea SeifertJun 21, 20172 min100 leading Croatian restaurants and their recipesIt is 22nd year that Mrs Karin Mimica, owner and director of Gastronaut.hr company, issues the prestigious award to the 100 leading...
Andrea SeifertJun 17, 20172 minGoranska borovnica - in the highland paradise of forest berriesWe are sitting beneath a vast oak tree and enjoy splendid elder flower juice. It is made by Nataša Kozlica, owner of the family farm...