Tunel Mala Kapela razdvaja Liku od ogulinskog kraja i kontinentalne Hrvatske. Kada se prođe tunel na putu prema jugu, putnici će prvo zamijetiti restoran i hotel Liku. Mnogi neće ni znati da su se našli na mjestu predivne ličke gastronomije. Ovaj hotel otvorio je bračni par Mile i Anamarija Binički 2014. godine. S Miletom pričamo u prisustvu dva voditelja hotela. Ivica Mesić je nekadašnji načelnik Općine Brinje, dok je Krešimir Javor stigao iz obližnjeg Otočca. Dok čekamo ruč

The Mala Kapela tunnel separates Lika from the Ogulin region and continental Croatia. When a tunnel crosses south, passengers will first notice the restaurant and hotel Lika. Many will not even know that they have come to the site of the beautiful Lika gastronomy. This hotel is opened by the couple Mile and Anamarija Binički in 2014. We talk with Mile in the presence of two hotel managers. Ivica Mesić was the former mayor of the Brinje municipality, while Krešimir Javor arriv

The hotel Zvonimir is situated in the heart of Otočac, providing the citizens and their guests a great opportunity to relax and dine in the very centre of the town. For us, however, it was an opportunity to learn more about the cuisine in the Gacka Valley. The hospitable staff of the hotel’s restaurant cared enormously for us, making sure we don’t go to bed hungry. And what a dinner it was! While already trying the old-style miller’s trout, baked in the corn flour, our main c