Vedran Obućina Feb 16, 20194 minBljak Fest Omišalj 2019: From pig's eyes to the bull's ballsIn former resorts on the entire Adriatic coast, the menu once a week included tripe for lunch. I remember that only a few guests stayed...
Vedran Obućina Feb 11, 20193 minBljak Fest Omišalj 2019: Od svinjskih očiju do bikovih mudaU nekadašnjim odmaralištima poduzeća po cijeloj jadranskoj obali, jelovnik je jednom tjedno uključio tripice za ručak. Sjećam se kako je...
Taste of AdriaticOct 22, 20184 minInternational Prosciutto Fair in TinjanProsciutto defines the Croatian palate. There is no meeting with friends, family celebrations or business lunches that does not include...
Vedran Obućina Sep 2, 20183 minŠipun - Special Wines from the Rose WineryEveryone already knows well about the Žlahtina of Vrbnik. This old wine variety marks the wine offer of the island of Krk. But it's not...