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Fairytale at Stara Vodenica
Family ethno hotel “Stara Vodenica” (Old Watermill) of family Galić is situated close to Klanjec and near the Sutla River. You cannot...
Andrea Seifert
Jan 15, 20173 min read
Best of Bakar Gastronomy
As in other Kvarner towns, Bakar’s gastronomy is a combination of seafood and agriculture in its hinterland. This area is influenced by...
Vedran Obućina
Nov 19, 20164 min read
Breza - Great Experience on the Edge of the Wild
On the very edge of Ravna Gora, where streets turn into paths that lead to the woodlands and hills, stands a culinary paradise Breza. The...
Andrea Seifert
Nov 4, 20163 min read
Bear on Plate - Bijela Ruža, Ravna Gora
Since 1968 the owners of Bijela Ruža (White Rose) have been preparing venison, mushrooms, and forest fruits, among other gastronomy...
Andrea Seifert
Nov 4, 20163 min read
Kolinje in Mamica
When first really cold days approach, Croats begin to prepare wonderful pork delicacies. It is called kolinje, which is a local term for...
Andrea Seifert
Oct 26, 20163 min read
Autumn Delicacies in Mala Hiža
Mačkovec is a place where Međimurje valleys turn into the Međimurje rolling hills, and this is precise location where adorable restaurant...
Andrea Seifert
Oct 26, 20162 min read
Authentic Gorski Kotar cuisine - Tajči, Kozji vrh
In Kozji vrh, a crossroad between Čabar and Prezid, for decades stands a traditional inn Tajči. At the first glance you might think it is...
Andrea Seifert
Oct 4, 20162 min read
Konaci Homestead - on the path of gastronomy ghosts
Winding road takes us through evergreen forest, giving us beautiful vistas on the Klek rock. We pass the mountain village of Bjelsko, a...
Andrea Seifert
Sep 9, 20164 min read
Forest on the Plate - Restaurant Gradina, Josipdol
Prime position to taste wild game in this region is Restaurant Gradina, in the very centre of old Muljava in Josipdol. This restaurant,...
Andrea Seifert
Sep 9, 20163 min read
Noble Dining in the Restaurant Frankopan, Ogulin
You can’t miss it – Hotel Frankopan is situated next to the old Frankopan fort, the main sight of Ogulin. It is a renovated 18th century...
Andrea Seifert
Sep 9, 20164 min read
Krk Home Food under the Morus - Restaurant Pod Murvu
Sometime in 17th or 18th century a small cooking book emerged under the title “Gastronomy of the sinful friar Karlo from Dubašnica”...
Andrea Seifert
Aug 23, 20163 min read
Vrilo Gacke - A Trout Heaven in Lika
On the very source of River Gacka, at the Tonković Vrilo, stands one of the best restaurants in Lika, Vrilo Gacke. Apart from the setting...
Andrea Seifert
Jul 20, 20163 min read
Gačanska večera u Hotelu Zvonimir
Hotel Zvonimir smješten je u srcu Otočca, pružajući građanima i njihovim gostima izvrsnu priliku za opuštanje i blagovanje u samom...
Vedran Obućina
Jul 20, 20162 min read
Gacka Dinner in Hotel Zvonimir
The hotel Zvonimir is situated in the heart of Otočac, providing the citizens and their guests a great opportunity to relax and dine in...
Vedran Obućina
Jul 20, 20162 min read
Sense of the Mountain in the Butina Homestead
It is a sheer pleasure to sit at the roofed terrace of the Butina household in centre of Kuterevo, a Velebit mountain village known for...
Andrea Seifert
Jul 20, 20163 min read
Gabrek - A Samobor Gastronomy Institution
Our Samobor restaurant venue takes us ten minutes by foot westwards of the main square. It´s a tavern styled locale, actually from the...
Andrea Seifert
Jul 1, 20163 min read
History in Trilj cuisine: arambaši, koštradina and Roman foods
Rich gastronomical heritage of Trilj province is manifested in a wide range of genuine dishes and preserved recipes which were passed...
Andrea Seifert
Jun 18, 20163 min read
Table with a Seaview - Restaurant Mulino, Malinska
Just a few metres away from the sea and overlooking the Kvarner Bay, in the centre of touristic place Malinska, stands Restaurant Mulino,...
Andrea Seifert
Jun 13, 20162 min read
Enjoyments beneath the vaults - Pod Prevolt
In a typical small Krk village of Milohnić there is a place that may well be the best tavern on the whole island. This is quaite a bold...
Andrea Seifert
Jun 13, 20162 min read
House of Krk prosciutto - Žužić
Pršut (prosciutto) from the island of Krk is the first Croatian product to obtain the certificate of the geographical origin in the...
Andrea Seifert
Jun 13, 20163 min read
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